Trout, menhaden fishmeal, brown rice, oatmeal, barley, chicken fat (preserved with tocopherols and citric acid), dried plain beet pulp, natural chicken, turkey and fish flavors, flax seed, brewers dried yeast, salt, DL methionine, potassium chloride, choline chloride, minerals (zinc proteinate, iron proteinate, selenium yeast, copper proteinate, magnesium oxide, manganese proteinate, ethylenediamine dihydroiodide), calcium carbonate, vitamins (vitamin E supplement, niacin supplement, vitamin A supplement, thiamine mononitrate, d-calcium pantothenate, pyridoxine hydrochloride, riboflavin supplement, biotin, vitamin B12 supplement, folic acid, vitamin D3 supplement), lactic acid, L-ascorbyl-2-polyphosphate (source of vitamin C), yucca schidigera extract, yeast culture, dried Aspergillus oryzae fermentation extract, dried Bacillus subtilis fermentation product, dried Bacillus licheniformis fermentation product, dried Trichoderma longibrachiatum fermentation extract, dried Enterococcus faecium fermentation product, dried Lactobacillus acidophilus fermentation product, dried Bacillus subtilis fermentation extract, taurine, L-carnitine, and rosemary extract.

Iron	(Min.) 125 mg/kg
Copper	(Min.) 12.4 mg/kg
Taurine	(Min.) 0.1%
Moisture	(Max.) 10.0%
Selenium	(Min.) 0.35 mg/kg
Crude Fat	(Min.) 16.0%
Manganese	(Min.) 12 mg/kg
Crude Fiber	(Max.) 4.0%
Glucosamine	(Min.) 790 mg/kg
L-Carnitine	(Min.) 20 mg/kg
Crude Protein	(Min.) 26.0%
Choline Chloride	(Min.) 0.2%
Chondroitin Sulfate	* (Min.) 2,800 mg/kg
TOTAL MICROORGANISMS	* (Min.) (Saccharomyces cerevisiae, Bacillus subtilis, Bacillus licheniformis, Enterococcus faecium, Lactobacillus acidophilus) 100 million CFU/lb **
Omega – 3 Fatty Acids	* (Min.) 0.7%
Omega – 6 Fatty Acids	* (Min.) 2.6%
Eicosapentaenoic (EPA) + Docosahexaenoic Acid (DHA)	(Min.) 0.05 %